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  • 6servings
  • 258calories

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Nutrition Info . . .

NutrientsProteins
VitaminsB2, B3, B9, B12
MineralsChromium, Silicon, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 4 hearts of romaine lettuce, chopped

  2. 1/2 English cucumber, sliced

  3. 3/4 cup grape tomatoes, halved

  4. 1/2 cup chopped toasted pecans

  5. 1/2 cup dried cranberries

  6. 1/2 cup crumbled blue cheese

  7. 3/4 cup balsamic vinaigrette

Instructions Jump to Ingredients ↑

  1. Layer the romaine lettuce with the cucumber, grape tomatoes, pecans, cranberries, and blue cheese in a large salad bowl. Dress the salad with the balsamic vinaigrette before serving.

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