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Cocktail Dip

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 teaspoon chili sauce

    2. 1 small onion -- grated

    3. 1 teaspoon water

    4. 1 teaspoon tarragon vinegar

    5. 1/2 teaspoon garlic powder

    6. 1 teaspoon prepared horseradish

    7. 1 envelope ranch salad dressing mix

    8. 1 cup sour cream

    9. 1 cup mayonnaise

    10. 1 teaspoon mustard -- cream or dry

    11. 1/4 teaspoon Worcestershire sauce

    Instructions Jump to Ingredients ↑

    1. Preparation : Combine chili sauce, onion, water, vinegar, garlic powder, and horseradish in blender and puree at low speed. Add all remaining ingredients and blend well. Allow to set a few hours. Makes 2 to 3 cups. Serve on potato chips or raw vegetables. May be served as a dressing on tossed salad. Source: "Mountain Measures" --Junior League of Charleston, WV ed.

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