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Ingredients Jump to Instructions ↓

  1. 1/2 cup 55g / 1.9oz Cocoa - firmly packed

  2. 1 1/4 cups 296ml Cold water

  3. 1/4 teaspoon 1 1/3ml Salt

  4. 1/2 cup 118ml NutraSweet

  5. 2 1/2 teaspoons 12ml Vanilla

Instructions Jump to Ingredients ↑

  1. Mix cocoa, water and salt in a heavy saucepan until smooth. Bring to a boil, simmer gently, stirring constantly for 3 minutes. Remove from heat; let cool 10 minutes.

  2. Add sweetener and vanilla, mix well. Pour into a jar, cover, and store in refrigerator. Stir well in jar before measuring to use.

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