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Lemon Pudding Sauce

  • 1serving

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 4 teaspoons cornstarch (try 2 tbsp)

  3. 1 cup water

  4. peel of 1 lemon -- grated

  5. 1/4 cup lemon juice

  6. 1 egg

  7. 2 teaspoons margarine or butter

  8. 8 teaspoons sugar -- aspartame substitute

Instructions Jump to Ingredients ↑

  1. Combine cornstarch, water, lemon peel and lemon juice in a small heavy saucepan. Beat in egg. Cook over medium heat, stirring constantly until thickened and clear. Stir in margarine and sweetener.

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