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Banana Nut Oatmeal

  • 6minutes
  • 558calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
MineralsNatrium, Fluorine, Silicon, Calcium, Potassium, Iron, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup quick-cooking oats

  2. 1 1/2 cups water

  3. 1/4 teaspoon salt

  4. 1 tablespoon brown sugar (or Splenda)

  5. 1/2 banana

  6. 2 tablespoons walnuts

  7. 1/3 cup milk

Instructions Jump to Ingredients ↑

  1. Add salt to water. Bring water to boiling point and add oats. Boil for one minute. Remove and pour into serving bowl. (If using old fashioned oats use 3/4 cup of oats and 1 1/2 cups water. Boil for 5 minutes.)

  2. Top oats with brown sugar, sliced banana and walnuts. Pour milk over oatmeal. (May use more milk if preferred.).

  3. Enjoy!

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