Ingredients Jump to Instructions ↓

  1. 1 can Whole chestnuts

  2. 1 pounds Bacon

  3. Bar-b-que sauce

Instructions Jump to Ingredients ↑

  1. Drain one can whole chestnuts; take 1 pound of bacon and cut each strip in half. Wrap each chestnut with the half strip of bacon and secure with a toothpick. Place on an ungreased cookie sheet and bake at 350 til bacon is done. Heat up bar-b-que sauce and gently place wrapped chestnuts in sauce, crockpot is great for parties !!! Everyone already has a toothpick attached to grab the appetizer.

  2. Posted to EAT-L Digest 08 Dec 96 From: Sandra Killion Date: Mon, 9 Dec 1996 19:24:17 EST


Send feedback