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Ingredients Jump to Instructions ↓

  1. 1 (4 1/2- to 5-lb.) eye-of-round roast

  2. 2 tablespoons minced garlic

  3. 1 tablespoon plus 1 1/2 tsp. chopped fresh rosemary

  4. 2 teaspoons pepper

  5. 2 teaspoons dried oregano

  6. 3 tablespoons vegetable oil , divided

  7. 1 (15-oz.) can tomato sauce

  8. 1/2 cup dry red wine

  9. 1 large onion , chopped

  10. 2 tablespoons Greek seasoning

  11. 3 tablespoons all-purpose flour

  12. 1 cup low-sodium beef broth

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