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Ingredients Jump to Instructions ↓

  1. 1 3/4 cups 414ml Tomato juice

  2. 1 Condensed beef broth - (10 3/4 oz)

  3. 2 teaspoons 10ml Lemon juice

  4. 1 teaspoon 5ml Worcestershire sauce

  5. 1 teaspoon 5ml Prepared horseradish

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Combine all the ingredients in a medium saucepan. Simmer for approximately 10 minutes. Serve hot. This recipe yields 3 servings. Serving size: 1 cup. Exchanges Per Serving: 2 Vegetable. Nutrition Facts: Calories 38 Calories from Fat 4 Total Fat 0g; Saturated Fat 0g; Cholesterol 0mg; Sodium 375mg; Carbohydrate 7g; Dietary Fiber 1g; Sugars 5g; Protein 3g.

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