Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 2 pn Breads (6-inch diameter)

  2. 2 c Sliced mushrooms*

  3. (about 5 ounces)

  4. 1 sm Red onion, thinly sliced

  5. 1/4 c Chopped green bell pepper

  6. 2 tb Chopped fresh or 2 ts

  7. Dried basil leaves

  8. 1 c Finely shredded mozzarella

  9. Cheese (4 ounces)

  10. 1 tb Grated parmesan

  11. Cheese

Instructions Jump to Ingredients ↑

  1. substitute: 1 can (4 ounces) mushroom stems And pieces, drained.

  2. Heat oven to 425 degrees.

  3. Split each bread in half around edge with knife to make 4 rounds.

  4. Place rounds, cut sides up, on ungreased cookie sheet.

  5. Place mushrooms on bread rounds.

  6. Top with onion and bell pepper.

  7. Sprinkle with basil and cheeses.

  8. Bake 8 to 10 minutes or until cheese is melted.

  9. Cut each round into 8 pieces.

  10. APPETIZERS; 25 CALORIES PER APPETIZER.

Comments

882,796
Send feedback