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Spaghetti and Ham in Tomato Sauce

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    Source: hk-kitchen.lkk.comReport recipe

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    Nutrition Info . . .

    NutrientsCarbohydrates
    VitaminsB3, E
    MineralsZinc, Copper, Fluorine, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 200 g Assorted vegetables

    2. 150 g Ham

    3. 120 g

    4. Tomato Ketchup

    5. 6 tbsp Sugar

    6. 2 tsp Water

    7. 5 tbsp Corn starch

    8. 1/2 tsp

    Instructions Jump to Ingredients ↑

    1. Cook pasta in boiling water according to packet instructions or until tender. Drain.

    2. Blanch assorted vegetables in boiling water until tender. Drain.

    3. Saute ham in 2 tbsp oil. Add assorted vegetables, pasta and sauce mix. Stir well until heated through.

    4. Note: Assorted vegetables can be green peas, carrot, kernel corn and onion etc.

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