Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 tablespoons olive oil

  3. 3 cups tomatoes -- peel/ seed

  4. 2 whole boneless breasts -- half

  5. 1 bay leaf

  6. 4 cloves garlic -- minced

  7. 1 teaspoon thyme

  8. 1/2 cup onions -- finely chopped

  9. salt and pepper

  10. 1/2 cup dry white wine

Instructions Jump to Ingredients ↑

  1. Salt and pepper chicken. Saute in oil for 3 to 4 minutes on each side. Add garlic, onions, wine, tomatoes, bay leaf and thyme (if you don't like thyme, use rosemary or basil). Bring to a boil, reduce heat and simmer for 15 minutes, until chicken is done. Discard bay leaf before servin

Comments

882,796
Send feedback