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Ingredients Jump to Instructions ↓

  1. 1/2 cup margarine

  2. 2 teaspoons vanilla

  3. 1 teaspoon salt

  4. 3 tablespoons granulated sugar replacement

  5. 2 cups flour -- sifted

  6. 1 cup semisweet chocolate chips

  7. 1/2 cup walnuts -- chopped fine

Instructions Jump to Ingredients ↑

  1. Preparation : Combine margarine, vanilla, salt and sugar replacement in mixing bowl or food processor; beat until smooth. Stir in flour, chocolate chips and walnuts. Press into ungreased 15 x 10-in. pan. Bake at 375 degrees F (190 C) for 25 minutes. Remove from oven, score into 2 x 1-in. pieces and cool completely. Break into candy pieces.

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