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Pineapple Cheese Dip

  • 1serving

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 8 ounces pineapple tidbits

  3. 2 8 oz pkgs light cream cheese -- softened

  4. 8 ounces water chestnuts -- drained and chopped

  5. 3 tablespoons fresh chives -- chopped

  6. 1/2 teaspoon salt-free seasoning blend

  7. 1/4 teaspoon pepper

  8. 3/4 cup pecans -- chopped

  9. assorted reduced-fat crackers

Instructions Jump to Ingredients ↑

  1. Drain the pineapple, reserving 1 tablespoon juice. In a small bowl, combine pineapple, cream cheese, water chestnuts, chives, seasoning blend, pepper, and pecans. Stir in reserved juice; mix well. Cover and chill. Serve with crackers. Yields: 4 cups. Serving Size: 2 tablespoons.

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