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Ingredients Jump to Instructions ↓

  1. 1 pound ground beef

  2. 1/2 cup chopped green pepper

  3. 1 (15 ounce) can pizza sauce

  4. 1 (3 1/4 ounce) package sliced pepperoni, chopped

  5. 1 (2 1/4 ounce) can sliced ripe olives, drained

  6. 2 cups shredded mozzarella cheese

  7. 3/4 cup biscuit baking mix

  8. 2 eggs

  9. 3/4 cup milk

Instructions Jump to Ingredients ↑

  1. In a large skillet, cook beef and green pepper over medium heat until meat is no longer pink; drain. Stir in the pizza sauce, pepperoni and olives. Transfer to a greased 11-in. x 7-in. x 2-in. baking dish. Sprinkle with cheese.

  2. In a small bowl, combine the biscuit mix, eggs and milk until blended. Pour evenly over cheese. Bake, uncovered, at 400 degrees F for 25-30 minutes or until golden brown. Let stand for 10 minutes before serving.

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