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Ingredients Jump to Instructions ↓

  1. 1 lb Chicken Tenders

  2. 1 tsp Salt , or to taste

  3. 1/2 tsp Ground Black Pepper

  4. 1/2 cup Hot Pepper Sauce

  5. 1/4 cup Melted Butter

  6. 2 Eggs , beaten

  7. 2 cups Panko Bread Crumbs

  8. 3 stalks Celery , cut into sticks

  9. 1 cup Blue Cheese Dressing

Instructions Jump to Ingredients ↑

  1. Season chicken with salt and pepper. Mix hot sauce with butter and eggs. Dip chicken into hot sauce mixture, then roll in bread crumbs to coat. Bake at 350 degrees for 20-30 minutes or until browned. Serve tenders and celery with the dressing for dipping.

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