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Ingredients Jump to Instructions ↓

  1. 250 g 120 g 50 g 50 g 25 g 25 g 2 pcs

  2. Premium Oyster Sauce

  3. 2 tbsp Chili Garlic Sauce

  4. 1 tbsp

Instructions Jump to Ingredients ↑

  1. Stir-fry beef fillet in 2 tbsp oil until done. Add all vegetables and seasoning mix. Stir-fry for about 2 minutes until heated through Stir in roasted cashew nuts.

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