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Ingredients Jump to Instructions ↓

  1. Pine Nut Cookies

  2. 1 1/2 pounds almond paste, broken into little pieces

  3. 1 1/2 cups sugar

  4. 1 cup confectioners sugar

  5. 4 egg whites

  6. 2 cups pine nuts

  7. Preheat oven to 350. Mix almond paste, sugars, and egg whites on

  8. 2 minutes. Roll into 1"

  9. balls, dip into nuts. (Wet hands to avoid sticking). Place on

  10. 2" apart. Bake

  11. 10 minutes or until golden on sides. Remove paper and cookies and let cool on

  12. paper. When cool peel off paper. Makes 3 dozen

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