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  • 24servings
  • 173calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB1, B6, D, P
MineralsFluorine, Silicon, Iron, Magnesium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 cups flour

  3. 2 cups oats

  4. 1 1/4 cups packed brown sugar apples

  5. 1/4 teaspoon baking soda

  6. 1 1/4 cups butter -- melted

  7. 3 2/3 cups finely chopped/sliced

  8. 1/4 teaspoon cinnamon

Instructions Jump to Ingredients ↑

  1. Stir together flour, oats, brown sugar, and soda. Stir in melted butter till well combined. Set 1/3 of oat mixture aside. Pat remaining oat mixture into an ungreased 13 x 9 inch baking pan. Bake in 350 degree oven 12 minutes. Carefully layer apples atop baked crust. Sprinkle with cinnamon and remaining oat mixture. Slightly pat oat mixture into filling. Bake in 350 oven 20-25 minutes more or till top is golden. Cool in pan on wire rack. Cut into bars.

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