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Ingredients Jump to Instructions ↓

  1. 2 cups ice cubes

  2. 1/2 cup double-strength brewed coffee , cooled to room temperature

  3. 1/3 to 1/2 cup Sugar Free Vanilla Caramel Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer

  4. 1 teaspoon brown sugar blend (such as SPLENDA) or 1 tablespoon packed brown sugar

Instructions Jump to Ingredients ↑

  1. PLACE ice, coffee, Coffee-mate and sugar in blender; cover. Blend until almost smooth.

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