Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 2 lbs cocktail franks

  2. 3/4 cup bourbon

  3. 1 1/2 cup ketchup

  4. 1 1/2 cup brown sugar

  5. 1 Tb grated onion

Instructions Jump to Ingredients ↑

  1. Saute franks until brown.

  2. Add remaining ingredients.

  3. Simmer one hour. Add a little more bourbon if liquid evaporates.

Comments

882,796
Send feedback