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Ingredients Jump to Instructions ↓

  1. 1/2 c. granulated sugar

  2. 1/2 c. packed brown sugar

  3. 1/3 c. butter, softened

  4. 1/3 c. shortening

  5. 1 egg

  6. 1 tsp. vanilla

  7. 1 1/2 c. all-purpose flour

  8. 1/2 tsp. baking soda

  9. 1/2 tsp. salt

  10. 1/2 c. chopped nuts

  11. 2/3 c. semi-sweet chocolate chips

Instructions Jump to Ingredients ↑

  1. Heat oven to 375 degrees. Mix sugars, butter, shortening, egg and vanilla. Stir in remaining ingredients. Drop by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Bake until light brown, about 8-10 minutes. Cool slightly, remove from cookie sheet. Makes about 3 1/2 dozen cookies.

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