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Ingredients Jump to Instructions ↓

  1. Creme: 1 c Sugar

  2. 1/4 c Crisco

  3. 2 1/2 c Flour

  4. 1/2 ts Salt

  5. 1/2 c Butter

  6. 2 Eggs

  7. 1/2 ts Soda

  8. 3/4 c Orange juice

  9. Glaze: 2 1/2 c Powdered sugar

  10. 1/4 c Butter; melted

  11. 400 degrees for 10 minutes. GLAZE: Add a little orange juice you get the consistency of a glaze. Frost cooled cookies. --

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