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Ingredients Jump to Instructions ↓

  1. 5 pounds ground chuck

  2. 2 1/2 medium onion s, chopped

  3. 5 cans tomato soup

  4. 5 cans stewed tomato es

  5. salt and pepper, to taste

  6. garlic salt

  7. 5 Tablespoons chili powder

  8. 5 cans light red kidney beans, drained and rinsed

Instructions Jump to Ingredients ↑

  1. Brown meat and drain.

  2. Add all ingredients to large pot and simmer on low for 30 - 45 minutes.

  3. Add kidney beans and continue to simmer for another 30 minutes.

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