Funnel Cakes

Funnel Cakes

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Amount Measure Ingredient -- Preparation Method -- -- --

2 eggs -- beaten

1 1/2 cups milk

2 cups flour

1 teaspoon baking powder

1/2 teaspoon salt

2 1/2 cups oil

Combine all ingredients (except oil) and mix well. Heat oil in a small

360 degrees. Cover funnel opening with finger and pour in

1/2 cup

batter. Remove finger to allow batter to flow into hot oil. Swirl funnel to

form spiral. Fry on each side until golden brown. Drain and sprinkle with

powdered sugar to serve. - - - - - - - - - - - - - - - - - -