Ingredients Jump to Instructions ↓

  1. 4 oz. soft butter

  2. 2 tbsp. chopped parsley

  3. 1-2 crushed garlic cloves

  4. Dash of salt & pepper

  5. 1 whole French loaf of bread

Instructions Jump to Ingredients ↑

  1. Make a deep cut along the whole length of a French loaf (don’t cut it right through). Mix together the butter, chopped parsley, garlic and salt & pepper. Spread mixture along the cut and heat bread in oven (at 400 degrees) for about 5 minutes. Cut loaf into small slices or chunks. Serve hot!


Send feedback