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Crockpot Barbeque

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 1/2 lb. boneless chuck steak,

    2. 1 1/2 inch thick 1 clove garlic, peeled and minced

    3. 1/4 cup wine vinegar

    4. 1 tsp brown sugar substitute

    5. 1 tsp paprika

    6. 2 Tbsp Worcestershire sauce

    7. 1/2 cup Ketchup

    8. 1 tsp salt

    9. 1 tsp dry or prepared mustard

    10. 1/4 tsp black pepper

    Instructions Jump to Ingredients ↑

    1. Preparation : Cut the beef on a diagonal, across the grain into slices 1 inch wide.Place these in the crockpot. In a small bowl, combine the remaining ingredients. Pour over the meat, and mix. Cover and cook on Low for 3 to 5 hours.

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