Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 2 medium potatoes, peeled and diced

  2. 2 cups water

  3. 1 large onion, chopped

  4. 1/4 cup butter, cubed

  5. 1/4 cup all-purpose flour

  6. 1 teaspoon salt

  7. 1/2 teaspoon dried thyme

  8. 1/4 teaspoon dried rosemary, crushed

  9. 1/4 teaspoon pepper

  10. 1 1/2 cups milk

Instructions Jump to Ingredients ↑

  1. Place potatoes and water in a large saucepan; cook over medium heat until tender. Meanwhile, in another saucepan, saute onion butter until tender. Stir in the flour, salt, thyme, rosemary, and pepper. Gradually add milk. Bring to a boil; cook and stir for 2 minutes. Add potatoes with cooking liquid; heat through. ');

Comments

882,796
Send feedback