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  1. Exported from MasterCook

  2. Taco Meat Topping

  3. Recipe By : Austin American Statesman 6/7/95

  4. 1 Preparation Time :

  5. Categories : New Formats

  6. Amount Measure Ingredient -- Preparation Method -- -- --

  7. 2 tablespoons taco meat

  8. 1 teaspoon light sour cream

  9. shredded lettuce

  10. 1/4 ounce feta cheese -- crumbled

  11. jalapeno chiles -- diced

  12. Heat the taco meat in a small skillet. Place on warm tortilla. Top with

  13. sour cream, lettuce, feta cheese and jalapeno chiles. For 1 tortilla. - - - - - - - - - - - - - - - - - -

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