• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Peach Chutney

  • 2servings

Add to MenuAdd to Calendar

Source: cooksrecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B2, B3, B9, B12, C, D, P
MineralsZinc, Copper, Fluorine, Chromium, Manganese, Silicon, Calcium, Potassium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Meal Course or Part:

  2. Appetizers & Snacks Bars & Brownies Beverages & Drinks Breads, Muffins & Rolls Breakfast & Brunch Dishes Cakes, Cupcakes & Frostings Candies & Fudges Cookies Desserts Pies & Pie Crusts Salads & Salad Dressings Sandwiches Sauces & Condiments Side Dishes Soups, Stews & Chili

  3. Main Dish Recipes:

  4. Beef Entrees Chicken Entrees Ground Meats & Sausage Lamb Entrees Pork Entrees Seafood Entrees Turkey Entrees Veal Entrees Vegetarian Entrees Wild Game Entrees

  5. Health & Diet Recipes:

  6. Diabetic Recipes Gluten-Free Recipes Healthier Recipes

  7. World Cuisines:

  8. Asian & Indian International Dishes Italian & Mediterranean Mexican & Southwestern

  9. Specialty Recipes:

  10. BBQ & Grilling Recipes Family-Favorite Recipes Holiday Recipes Pasta Dishes Pet Food Recipes Pizza Recipes Pumpkin Recipes

  11. 1 (16-ounce) can peach slices in natural juices, drained

  12. 3/4 cup cider vinegar

  13. 1/2 cup firmly packed brown sugar

  14. 1/2 cup minced onion

  15. 1 apple, peeled, cored and coarsely chopped

  16. 1 teaspoon pickling spices

  17. Juice of 1/2 lemon

Instructions Jump to Ingredients ↑

  1. Chop peaches coarsely. Combine with remaining ingredients in large saucepan; simmer 20 minutes or until thickened slightly. Cool and cover until serving. Serve cold or at room temperature.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback