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Ingredients Jump to Instructions ↓

  1. WEETABIX CAKE

  2. 8 oz mixed Fruit

  3. 2 weetabix

  4. 8 oz sugar

  5. 8 oz self raising Flour

  6. 1/2 pint milk

  7. 1 egg

  8. Mix the fruit, Weetabix, sugar and milk add the flour and egg.

  9. 1 Hour

  10. 140 C (Fan) Gas Mark

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