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Pecan Cornbread ⅔

  • 15minutes

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Source: www.tastebook.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1/2 cup sugar

  2. 3/4 teaspoon baking powder

  3. 1/2 teaspoon baking soda

  4. 2 egg s, beaten

  5. 1/2 cup buttermilk

  6. 1/3 cup butter , melted

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400 degrees F. In a medium bowl mix together dry ingredients.

  2. In a separate bowl, combine eggs, buttermilk, and melted butter.

  3. Add all at once to dry ingredients and stir until moistened.

  4. Pour into a greased 9-inch backing pan. Bake for 20-25 minutes.

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