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Ingredients Jump to Instructions ↓

  1. 1 pound lean ground beef

  2. 1 onion - chopped fine

  3. 1 can (10 3/4 oz.) cream of celery soup

  4. 1 can (10 3/4 oz.) cream of mushroom soup

  5. 1 can (11 oz.) corn

  6. 1 package (28 oz.) frozen tator tots

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