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Ingredients Jump to Instructions ↓

  1. 24 to 32 fresh mint leaves

  2. 4 tablespoons simple syrup , (equal amounts sugar & water heated until sugar dissolves)

  3. Crushed ice

  4. 8 ounces Vodka

  5. 4 sprigs mint , for garnish

  6. 4 martini glasses, cold

Instructions Jump to Ingredients ↑

  1. For one drink: Put 6 to 8 mint leaves, 1 tablespoon simple syrup & crushed ice in the bottom of a tall glass. With the handle of a wooden spoon, crush &d mash the leaves to extract the flavor. Add 2 ounces vodka & shake several times. Strain into a chilled martini glasses & garnish with a small mint leaves.

  2. Lynn Byers McClellan

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