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Ingredients Jump to Instructions ↓

  1. BUTTER BAKED TATERS

  2. 1/4 cup butter or margarine

  3. 3 large baking potatoes, peeled

  4. Salt and pepper

  5. 2 Tbsp. grated Parmesan cheese, or more

  6. Preheat oven to 475 degrees. Melt butter in small pan or in the

  7. microwave. Halve potatoes lengthwise, then slice crosswise into 1/8-inch-thick slices (they will be half-moon shape). Do not put

  8. potatoes in water after slicing. Immediately line up in buttered

  9. 13x9-inch baking pan with slices overlapping. Pour melted butter

  10. over potatoes. Season with salt and pepper.

  11. Bake 20 minutes. Remove from oven; sprinkle with Parmesan cheese.

  12. Bake an additional 5-7 minutes or until cheese is melted and slightly

  13. browned.

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