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Ingredients Jump to Instructions ↓

  1. 1 cup sugar

  2. 1 cup mashed cooked winter squash

  3. 1 cup heavy whipping cream

  4. 3 eggs, lightly beaten

  5. 1 teaspoon ground ginger

  6. 1 teaspoon ground cinnamon

  7. 1/2 teaspoon ground nutmeg Dash salt

  8. 1 unbaked pastry shell (9 inches) Whipped cream or topping or garnish

Instructions Jump to Ingredients ↑

  1. In a bowl, combine the first eight ingredients. Pour into the pastry shell; bake at 375° for 10 minutes. Reduce heat to 350°; bake for 45 minutes or until set. Cool on a wire rack. Chill. Garnish with whipped cream. Yield: 8 servings.

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