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  • 24servings
  • 62calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 cup sour cream

  2. 1 (8 ounce) package Neufchatel cheese, softened

  3. 1/2 cup white sugar

  4. 1 tablespoon raspberry extract

  5. 1/2 cup fresh raspberries

Instructions Jump to Ingredients ↑

  1. In a medium bowl, place the sour cream, Neufchatel cheese, white sugar and raspberry extract. With an electric mixer, blend until smooth. Chill in the refrigerator approximately 30 minutes. Garnish with fresh raspberries to serve.

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