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Ingredients Jump to Instructions ↓

  1. 1 cn Cream of celery soup

  2. 1 1/3 c Minute rice

  3. 2 cn Tuna, drained, flaked

  4. 7 oz 2 c Carrots, diced, cooked

  5. 2 1/2 tb Grated onion

  6. 1/2 tb Parsley flakes

Instructions Jump to Ingredients ↑

  1. Combine rice, soup, vegetables, seasonings, meat and salt and pepper to taste in 2 quart casserole. Stir in 1 1/2 cups boiling water. Cover and bake at 400F for 15 min. Variation: Tomato soup, 1 1/2 c cooked green beans, 3 tb onion, 2 tb sliced stuffed olives Source: undated Minute Rice package Shared by Elizabeth Rodier Sept 93

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