Gazpacho Soup

GAZPACHO SOUP

5 Preparation Time :

Categories : Soups Vegetarian

Amount Measure Ingredient -- Preparation Method -- -- --

15 oz EDEN Crushed Tomatoes

14 1/2 oz EDEN Diced Tomatoes

1 c Water

2 tb Onion, minced

1 Green pepper -- diced

1 Red pepper -- diced

2 Cucumbers -- peeled, seeded

-- and cut in chunks 1 bn Green onions -- thinly sliced

2 Cloves garlic

-- peeled and pressed

3 tb EDEN Red Wine Vinegar

2 tb EDEN Shoyu

1 t Cumin

3 tb Lemon juice

3 tb Lime juice

2 ts Basil

2 ts Dill

Combine all ingredients and chill for at least 1 hour

before serving. Great with cornbread!

Copyright 1994 Eden Foods, Inc.

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