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spice muffins

  • 6servings

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Source: www.astray.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12
MineralsNatrium, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cups Flour

  2. 1 Egg, well beaten

  3. cup Sugar

  4. 1 cup Milk

  5. cup Melted shortening

  6. 1 teaspoon Ginger

  7. 1 teaspoon Nutmeg

  8. 1 teaspoon Cinnamon

  9. 3 teaspoons Baking powder

  10. 1 teaspoon Salt

Instructions Jump to Ingredients ↑

  1. Sift flour, measure, and sift with spices, baking powder, and salt.

  2. Combine egg, sugar, shortening, and milk. Add dry ingredients. Beat only until smooth. Fill well-oiled muffin tins ⅔ full. Bake in hot oven (425 F) 15-20 minutes.

  3. servings. Mrs. Charles Colgrove, Jersey City, NJ.

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