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Ingredients Jump to Instructions ↓

  1. 1 package/jar Dried Beef

  2. 6 Chicken Breasts (no bone)

  3. 6 slices Bacon

  4. 1 small can Mushroom s

  5. 1 cup Chicken Bullion

  6. 1 8oz carton Sour Cream

  7. 1 can Cream of Mushroon Soup

Instructions Jump to Ingredients ↑

  1. Shred dried beef in bottom of casserole dish Wrap one piece of bacon around each chicken breast and place in dish Mix together all other ingredients and pour over meat Cover and bake 3 hours in 325° oven (uncover last 30 min)

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