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Sesame Rice Noodles

  • 4servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, C, E, P
MineralsZinc, Copper, Fluorine, Chromium, Silicon, Calcium, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 4 z Rice vermicelli

  3. Hot water

  4. 1 1/2 b Oriental sesame oil

  5. 1 s Chili oil

  6. Or crushed red pepper flakes -- to taste

  7. 3 Green onions -- cut into slivers

  8. 1/2 Red bell pepper, seeded

  9. cut into paper-thin slivers

  10. 1 Fresh bean sprouts

  11. 14 Fresh cilantro -- minced

  12. alt to taste

Instructions Jump to Ingredients ↑

  1. Put vermicelli in a large bowl and cover with hot tap water. Soakuntil soft, 10 minutes; drain.

  2. Heat both oils in a wok or large skillet over high heat. When itis hot, add noodles, stir well and cook 45 seconds. Add onions, bellpepper, sprouts, cilantro and salt; cook and stir 30 seconds. Removefrom heat and serve hot or at room temperature.

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