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  • 2servings
  • 12minutes
  • 90calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates
VitaminsB1, H, D, E
MineralsMagnesium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1/4 cup (1/2 stick) margarine or butter

  2. 1/4 cup PLANTERS Creamy Peanut Butter

  3. 1 pkg. (4-serving size) JELL-O Chocolate Cook & Serve Pudding

  4. 2 cups half-and-half

Instructions Jump to Ingredients ↑

  1. MICROWAVE margarine and peanut butter in 2-qt. microwaveable bowl on HIGH 30 sec. to 1 min. or until margarine is melted, stirring every 30 sec. Stir until well blended.

  2. STIR in dry pudding mix and half-and-half. Microwave 1 min.; stir. Microwave an additional 4 to 5 min. or until thickened, stirring every min. Cover surface of fondue with plastic wrap to prevent skin from forming. Cool slightly.

  3. SERVE with assorted cut-up fruit or BARNUM'S ANIMALS Crackers for dipping.

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