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Ingredients Jump to Instructions ↓

  1. 8 cups Mixed salad greens

  2. 2 cups Fresh hulled strawberries

  3. (halved)

  4. 2 cans Pineapple chunks, drained

  5. 3 cups peeled and sliced

  6. Kiwi fruit

  7. cup Chopped red onion

  8. cup Vegetable oil

  9. cup Cider vinegar

  10. 2 tablespoons Lemon juice

  11. 2 tablespoons Sugar

  12. 2 tablespoons Honey

  13. 2 tablespoons Sesame seeds

  14. 2 tablespoons Poppy seeds

  15. 2 tablespoons Chopped green onions

  16. teaspoon Salt

Instructions Jump to Ingredients ↑

  1. FOR THE SALAD FOR THE DRESSING Combine all salad greens, strawberries, pineapple, kiwi fruit and onions in a large bowl. Chill.

  2. Combine all ingredients for the dressing in a blender and blend until thick. Cover and chill until serving time.

  3. Source: IGA Cooking Show with Eleanor Clark Posted by Scott Mulroy, Kook-Net Hub, Scott's Place BBS 403-542-3694 Typed in MM format by Linda Fields, Cyberealm BBS 315-786-1120

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