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Pineapple Shortbread Cookies

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 cup margarine or butter -- softened

    2. 3 ounces cream cheese -- softened

    3. 1 cup sugar

    4. 1 egg -- beaten

    5. 2 tablespoons frozen orange concentrate

    6. 2 1/2 cups all-purpose flour

    7. 1 teaspoon baking powder

    8. 8 1/2 ounces canned crushed pineapple -- drained

    Instructions Jump to Ingredients ↑

    1. Preparation : Makes 4 1/2 dozen cookies 1. Thoroughly blend margarine and cream cheese; slowly add sugar.

    2. Add egg and juice concentrate; mix well.

    3. Sift together flour and baking powder; mix into cream cheese mixture.

    4. Fold in pineapple; chill 30 minutes.

    5. Drop by tablespoons onto greased baking sheet; bake in preheated 375 F. oven, 10 to 12 minutes, or until lightly browned. Cool in pan.

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