Steak Marinade

Steak Marinade

Recipe By : Jana Appleby, From Omaha Steaks Good Life Cookbook, Vol. 24

1 Preparation Time :

Categories : Sauces and Marinades

Amount Measure Ingredient -- Preparation Method -- -- --

1 teaspoon grated lemon peel

1/2 cup lemon juice

1/3 cup cooking oil

2 tablespoons green onions with tops -- diced

1 clove garlic -- minced

4 teaspoons sugar

1 1/2 teaspoon salt

1 teaspoon worcestershire sauce

1 teaspoon prepared mustard

1/8 teaspoon pepper

Combine all the marinade ingredients. Pour over steaks. Let stand 3-4 hours

at room temperature or overnight in the refrigerator, turning steaks

several times. Broil steaks to the degree of doneness you prefer. This

recipe makes enough liquid to marinate 4 steaks. - - - - - - - - - - - - - - - - - -