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Ingredients Jump to Instructions ↓

  1. 2 c Flour

  2. 3/4 c Sugar

  3. 1 ts Baking soda

  4. 1 ts Cinnamon

  5. 1/8 ts Salt

  6. 2 Eggs; beaten

  7. 1/2 c Oil

  8. 2 ts Vanilla extract

  9. 1 cn Cherry pie filling; (21 oz)

  10. 1 c Semi-sweet chocolate pieces ; (6 ozs)

  11. 1 c Walnuts; chopped

Instructions Jump to Ingredients ↑

  1. Powdered sugar In a large bowl, stir together flour, sugar, baking soda, cinnamon and salt. In another bowl, combine eggs, oil and vanilla; add to flour mixture, and mix well. Stir in cherry pie filling, chocolate chips and nuts. Turn mixture into a greased and floured 10" fluted tube pan. Bake at 350` for 1 hour. Cool in pan on a wire rack. Remove from pan, and sift powdered sugar on top. (12-14 servings) Wis/Gramma --

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