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Creamy Salmon Primavera

  • 4servings
  • 1023calories

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 4 salmon steaks -- (6 ounce)

  3. 3/4 cup chicken broth

  4. 1 package Frozen Vegetables with Pasta -- (1 pound)

  5. 1/8 teaspoon crushed red pepper flakes -- (1/8 to 1/4)

  6. 1/4 cup whipping cream

Instructions Jump to Ingredients ↑

  1. Spray large skillet with nonstick cooking spray; heat over medium-highheat until hot. Add salmon; cook on both sides until lightly browned. Addbroth; boil 1 minute.

  2. Stir in frozen vegetables with pasta and red pepper flakes. Reduce heatto medium; cover and cook 5 minutes.

  3. Turn salmon over; stir in cream. Cover; cook an additional 5 minutes oruntil sauce is slightly thickened and salmon flakes easily with fork,stirring occasionally.

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