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Ingredients Jump to Instructions ↓

  1. 32 oz Canned cut green beans

  2. 10 1/2 oz Can cream of mushroom soup

  3. 8 oz Can French fried onion rings

  4. 1. In a deep,

  5. 1 1/2-quart, heat-resistant, non-metallic casserole, combine cut green beans and soup. Blend well.

  6. 2. Heat, uncovered, in Microwave Oven

  7. 5 to 7 minutes.

  8. 3. Sprinkle top of bean mixture with onion rings and heat, un- covered, in

Instructions Jump to Ingredients ↑

  1. Microwave Oven an additional 3 minutes or until onions are heated through.

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