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Cream Soda Toffee Cupcakes

  • 25minutes

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Source: www.kitchendaily.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 2 cups all-purpose flour

  2. 1-1/2 tsp. baking powder

  3. 1/2 tsp. baking soda

  4. 1/2 cup butter, softened

  5. 3/4 cup granulated sugar

  6. 1/4 cup packed brown sugar

  7. 3 eggs

  8. 1 Tbsp. molasses

  9. 1-1/2 tsp. vanilla

  10. 1/2 cup buttermilk

  11. 1/2 cup cream soda (not diet)

  12. 3/4 cup toffee pieces

  13. 1 recipe Brown Butter Frosting

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F. Line eighteen 2-1/2-inch muffin cups with paper bake cups; set aside. Combine flour, baking powder, baking soda, and 1/4 teaspoon salt; set aside.

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