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Ingredients Jump to Instructions ↓

  1. 2 (10 3/4 ounce) cans Campbell's® Condensed Chicken Gumbo Soup

  2. 1 (10 3/4 ounce) can water

  3. 1 teaspoon dried minced onion

  4. 1/2 teaspoon Cajun seasoning

  5. 1/2 teaspoon garlic powder

  6. 1 cup frozen okra, thawed

  7. 3/4 cup uncooked instant white rice

  8. 1/2 pound cooked ham, diced

  9. 1/2 pound cooked shrimp, peeled and deveined

Instructions Jump to Ingredients ↑

  1. Heat the oven to 375 degrees F. Stir the soup, water, onion, Cajun seasoning, garlic powder, okra, rice, ham and shrimp in a 2-quart casserole. Bake for 35 minutes or until the gumbo is hot and bubbling. Stir the gumbo before serving.

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